The full menu

Every fold, every filling.

From jade-green vegetable dumplings to cloud-soft bao, each plate is folded by hand each morning and steamed only when you order it.

  • Steamed to order
  • Vegetarian options
  • Mild to fiery
  • Also available frozen
Jade vegetable dumplings in a bamboo steamer Soft white bao buns Prawn dumplings
Jade vegetable dumplings Garden-fresh fillings

Vegetarian Dumplings

Spinach, shiitake and water chestnut, chopped by knife each morning and folded into thin, silky wrappers.

  • Jade Garden

    ₹220

    Spinach, shiitake and water chestnut folded in a pale jade wrapper.

    6 pcs Vegetarian Chef’s pick

  • Water Chestnut Crunch

    ₹210

    Sweet corn, water chestnut and spring onion with a touch of sesame.

    6 pcs Vegetarian

  • Chive & Glass Noodle

    ₹215

    Garlic chives, glass noodle and fried shallot, finished with white pepper.

    6 pcs Vegetarian

  • Mapo Tofu

    ₹235

    Silken tofu and fermented bean paste with a tingling pepper heat.

    6 pcs Vegetarian Spicy

  • Pumpkin & Basil

    ₹225

    Roasted pumpkin, Thai basil and toasted pine nuts. Soft, sweet, fragrant.

    6 pcs Vegetarian
Lemongrass chicken dumplings Herbs & white pepper

Chicken Dumplings

Juicy hand-chopped thigh meat with bright aromatics, from gentle and herbal to a little fiery.

  • Lemongrass Chicken

    ₹250

    Hand-chopped thigh, lemongrass, kaffir lime leaf and coriander root.

    6 pcs Chef’s pick

  • Coriander & White Pepper

    ₹240

    A clean, peppery classic with fresh coriander and a splash of Shaoxing wine.

    6 pcs

  • Kung Pao Chicken

    ₹260

    Peanuts, dried chilli and a sweet-sour glaze tucked inside.

    6 pcs Spicy

  • Black Mushroom Chicken

    ₹255

    Wood-ear and shiitake with ginger-scented chicken, steamed until juicy.

    6 pcs
Ginger pork dumplings

Pork Dumplings

Rich, savoury and comforting. Ginger, scallion and a little black vinegar do the talking.

  • Ginger Pork

    ₹260

    Our original: pork, young ginger, scallion and a spoon of sesame oil.

    6 pcs Chef’s pick

  • Scallion & Black Vinegar

    ₹265

    Bright and savoury, finished with Chinkiang vinegar.

    6 pcs

  • Napa Cabbage Pork

    ₹255

    Sweet cabbage keeps the filling light and the broth generous.

    6 pcs

  • Sichuan Pork

    ₹275

    Chilli, toasted peppercorn and crushed garlic, served with chilli crisp.

    6 pcs Spicy

  • Pork Soup Dumplings

    ₹290

    Delicate wrappers holding a spoonful of rich, steaming broth.

    4 pcs Chef’s pick

Seafood Dumplings

Sweet prawn, crab and scallop in translucent wrappers, delicate, clean and quick to steam.

Prawn and crab dumplings

  • Prawn Har Gow

    ₹340

    Translucent wheat-starch skin around whole prawn and bamboo shoot.

    4 pcs Chef’s pick

  • Crab & Chive Blossom

    ₹360

    Sweet crab meat, chive blossom and a whisper of citrus zest.

    4 pcs

  • Scallop & Water Chestnut

    ₹380

    Tender scallop with crisp water chestnut and ginger.

    4 pcs

  • Spicy Prawn Wonton

    ₹330

    Prawn wontons in a warm chilli, garlic and black vinegar dressing.

    6 pcs Spicy

Bao Buns

Cloud-soft steamed buns, savoury and sweet. Served in pairs, always warm.

  • Steamed bao buns in a basket Steamed in bamboo

  • Pork Belly Bao

    ₹260

    Glazed pork belly, pickled cucumber and crushed peanuts in a cloud-soft bun.

    2 pcs Chef’s pick

  • Crispy Chicken Bao

    ₹250

    Crunchy chicken, gochujang mayo and shredded slaw.

    2 pcs Spicy

  • Mushroom Hoisin Bao

    ₹240

    Roasted mushrooms, hoisin glaze and cucumber ribbons.

    2 pcs Vegetarian

  • Golden Custard Bao

    ₹230

    Warm salted-egg custard that flows when you pull the bun apart.

    2 pcs Vegetarian Chef’s pick

  • Black Sesame Bao

    ₹220

    Sweet, nutty black sesame paste, perfect with tea.

    2 pcs Vegetarian

Chef’s Specials

Seasonal showpieces. Some stay for a month, some only while the catch lasts.

  • Pork dumplings in chilli oil
    Warming

    Chilli Oil Pork Dumplings

    Silky boiled dumplings bathed in toasted-pepper oil, black vinegar and crushed peanuts.

    ₹420 8 pcs
  • Truffle mushroom bao
    Vegetarian

    Truffle Mushroom Bao

    Wild mushrooms, aged soy and a whisper of black truffle inside a cloud-soft bun.

    ₹480 2 pcs
  • Lobster and chive dumplings
    Limited

    Lobster & Chive Dumplings

    Sweet lobster, garden chives and saffron broth, available while the catch lasts.

    ₹560 4 pcs

Order & enquiries

Ready when you are.

Build your list as you browse, then send it to us. For events, catering and frozen retail packs, tell us the date and headcount and we will reply with a quote.

Contact us
  1. ChooseTap + on any dish to add it.
  2. SendShare your list on WhatsApp or copy it.
  3. EnjoyWe fold, steam and confirm your order.

Prices are per portion shown. Allergen details are available on request.